【Kyoto Stroll】 Two travellers, one day of tourist spots, gourmet food and activities in Kyoto!
Welcome back to MOSHI MOSHI NIPPON’s “Tokyo Stroll” series that recommends you travel destinations! Today, Hikari Shibata and Yuri Suganuma are leaving Tokyo and heading to the old capital Kyoto.
Together, Hikari and Yuri took the 07:00AM shinkansen train to Kyoto, arriving at 10:00AM. The first thing on their list was to fill up on some Kyoto gourmet! Sifting through Instagram and other SNS sites for the most popular spots, they decided to try some rare Kyoto confectionary at “Otabe Honkan”.
Having set their hearts on eating before sightseeing, they visited “Otabe Honkan”, a place they researched prior to their trip. After taking the subway to Jujo Station then walking for about nine minutes, they arrived.
They ordered according to what was popular online – “Kuchidoke Aisu” ( melt-in-the-mouth ice cream, ￥500 including tax), and the “Soufflé Sandwich” (￥162), which is new on the menu.
The melt-in-the-mouth “Kuchidoke Aisu” is an adzuki bean and milk shaved ice dessert which is topped with fluffy fresh cream and matcha. The Japanese word “ookini” (meaning “thank you” Kansai dialect) was written in matcha on the dessert – how cute! ♡
Hikari: The fresh cream wasn’t too sweet. Yummy!! Every now and then, I got a mouthful of adzuki beans. I really liked the variety of flavours ◎.
The new soufflé sandwich was made by adding velvety cream cheese to the bread dough.
Yuri: The soufflé was soooo fluffy! The cream cheese flavour and the sandwich is a match made in heaven!
Otabe Honkan works with a factory as a joint establishment. The factory produces a variety of popular brand confectionaries from different parts of Kyoto. Fresh Yatsuhashi is one of the famous products made by Otabe.
The factory also holds handmade sweet-making classes and allows visitors to the view the factory, so if you’re interested, check the link to the website below.
Off to Kyoto Tower – the symbol of Kyoto!
Stomachs full, the girls return to Kyoto Station and make their way to Kyoto Tower, which is the tallest building in Kyoto. The observation room is elevated 100 metres above the ground, and offers a stunning view of the streets. The many souvenir shops make it all the more popular with tourists.
On the 3rd floor of Kyoto Tower, there is a Makizushi sample-making event! (Makizushi: sushi rolled in seaweed with a filling). There are many classes running here that allow visitors to experience Japan to the full. Yuri and Hikari decided to try out something very unique to Kyoto. They headed to the Otabe dojo to learn how to make fresh Yatsuhashi sweets by hand.
Before preparation, they got changed into specialist clothing and then took a commemorative photo…but what is this photo really for?
To make these fresh Yatsuhashi by hand, the girls made a steamed flour dough, stuffed it with anko red bean paste et voila! The thick and chewy texture of the mochi made the kneading process hard work! Yuri and Hikari were silently working all the way through, kneading and kneading and kneading until their work was approved by their sensei.
Here’s a picture of their highly praised Yatsuhashi. Our confectionary chefs made plain Yatsuhashi, matcha Yatsuhashi and Murasaki Imo (purple sweet potato) Yatsuhashi! Now it’s time to enjoy the snacks with a tea ceremony!
Yuri: We made these ourselves and to no surprise, they’re delicious!
Hikari: The dough is chewy and has a gentle flavour!
At the end, the girls received a souvenir gift and a certificate, and with that, class had ended. Inside the souvenir package, there was the photo taken at the start of the class! This put a smile on their faces.
>>next page Go to Kiyomizu-dera
artKYOTO 2020: The Art Fair at Kyoto’s World Heritage Site Nijō Castle
artKYOTO 2020 will take place at the World Heritage Site and former imperial villa Nijō Castle from November 6-8.
This marks the second-ever run of the event, following the success of the first last year. Once again, the grand and breathtaking Nijō Castle serves as the venue for the event where around 30 of Japan’s best galleries, both old and contemporary, come together to exhibit various artworks to the people of Kyoto.
With the COVID-19 pandemic having affected Japan’s economy as well as impacting society overall due to the many restrictions on movement, artKYOTO 2020 aims to bring back art and culture, as well as help circulate the economy, and contribute towards artists while promoting the value that art has on society.
Photo from artKYOTO 2019
Photo from artKYOTO 2019 | Photo by office TKD
The first artKYOTO event saw 31 galleries come together to promote Japan’s art industry through Kyoto’s history and culture. This year will see a diverse exhibit from old works to contemporary pieces.
artKYOTO 2020 will adopt all of the necessary precautions against COVID-19 while still delivering a a fully-fledged experience for people to enjoy art.
Running: November 6, 2020 – November 8, 2020
Opening Hours: 11:00-20:00 (Until 17:00 on November 8)
Location: Nijo Castle, 541 Nijojocho, Nakagyo Ward, Kyoto
Official Website: https://artkyoto.jp/
Fall Into Autumn With an Enchanting Boat Ride Through Arashiyama in Kyoto
08.August.2020 | SPOT
HOSHINOYA Kyoto has announced a special new serving for one group a day that lets them bask in the autumn colours of Arashiyama. The service, entitled “Asa no Momiji Bune” (Morning Autumn Colours Boat), will run from November 20 to December 6 this year.
A cosy autumn morning boat ride all to yourself
Sail down the tranquil Oi River, which runs right beside HOSHINOYA Kyoto, and bask in the surrounding sights of Arashiyama and Ogurayama as they burn aflame with autumnal colours. Wrapped in reds and yellows in every direction, this morning experience is a rare opportunity witness Japan’s fall season like never before as you gaze at the crisp leaves of the trees and their reflection from the water’s surface.
Sweet wagashi treats just for you
While on the boat, guests are treated to a cup of matcha and some seasonal Japanese wagashi confections, like hard candies shaped like HOSHINOYA Kyoto’s logo and other colourful sweets made to look like maple leaves, ginkgo leaves, and more. These confections are made exclusively for the boat ride by Kameya Yoshinaga, a Japanese sweets shop that has been around since 1803, while the matcha is provided by Rishouen Chasho, a tea shop in Uji, Kyoto who have picked out specially selected leaves just for HOSHINOYA Kyoto.
The roofed Kingfisher boat
The boat guests will ride is owned by HOSHINOYA Kyoto and is called “Hisui” (Kingfisher). A switch can change the rooftop colour from white to transparent so you can look up and see the gorgeous blue sky.
If you’re in Japan this autumn, and still need to find a hotel, why not treat yourself to a luxurious morning boat ride at HOSHINOYA Kyoto?
Asa no Momiji Bune / 朝のもみじ舟 (Morning Autumn Colours Boat)
Running: November 20, 2020 – December 5, 2020
Boarding/Return: HOSHINOYA Kyoto
Price: ¥31,000 per group (tax, service charge, and hotel fee not included in price)
Includes: Boat ride, Japanese confections, matcha
Participation: Exclusive to HOSHINOYA Kyoto guests
Capacity: 1 group of 1-4 people per day
Reservations Required: Book at https://hoshinoya.com/kyoto/
Note: The boat ride will be cancelled during stormy weather
Premium Hotel MGallery to Open New Kyoto Yura Hotel Nijo Castle This November
03.August.2020 | SPOT
MGallery, a collection of over 5,000 luxury boutique hotels in 110 countries worldwide, landed in Japan for the first time last year with the opening of the 5-star KYOTO YURA HOTEL MGallery in Kyoto. Now, the brand has announced the opening of the new “Kyoto Yura Hotel Nijo Castle MGallery” (Kyoto Yura Hotel Nijo-jo Bettei) which will open on November 28, 2020.
Situated just a short 1-minute stroll from Njio Castle Station, this small, 25 room hotel, aims to offer luxury at the highest level.
Kyoto Yura Hotel Nijo Castle MGallery was designed by Yukio Hashimoto, who has worked on countless hotels and facilities around the world. The hotel lobby and all guest rooms face a gorgeous Japanese-style garden where guests can enjoy its beautiful sights through all four seasons.
The hotel takes inspiration from Nijo Castle, a structure which has seen both the end of the shogun as well as the start of modern Japan. As you enter the hotel, from the front door through and through the main entrance, guests will find themselves in their own private domain before they reach the breathtaking Japanese garden in front of them. All 25 of the guest rooms are crafted with high quality, sophisticated interiors.
On the first floor of the hotel, guests will find a restaurant and bar. The restaurant cooks up creative French dishes made delicately with seasonal ingredients while the bar serves up MGallery’s iconic “mixology” cocktails.
Kyoto Yura Hotel Nijo Castle MGallery also offers a range of activities which can’t be experienced anywhere else, including private trips to local shrines and temples that the hotel has connections with.
Kyoto Yura Hotel Nijo Castle MGallery (Japanese: 京都悠洛ホテル⼆条城別邸)
Grand Opening: November 28, 2020
Address: 180 Ichinochō, Nakagyō-ku, Kyoto
Kyoto Aquarium Begins Special Opening Service For After 3 o’clock
02.August.2020 | SPOT
Kyoto Aquarium is now holding a special “off-peak” opening service after 3:00pm where visitors can receive free novelties amongst other things. The service began on July 23 and will run until September 30 this year.
The service comes as a measure against the spread of COVID-19. Normally, the aquarium can become crowded during the day, and to spread the number of visitors out, they are offering a special service for those visiting after 3:00pm. This means that visitors can enjoy the aquarium at a more relaxed pace and take their time.
But that’s not all. On days when the aquarium closes at 6:00pm, visitors will receive a free original Kyoto Aquarium seal made to promote the new jellyfish exhibition area which opened on July 16, 2020. And on days when it closes at 8:00pm, visitors will not only receive a free folder, but can get a serving of the aquarium’s mini soft serve ice cream at three times the amount as usual, or a free mini drink.
Kyoto Aquarium After 3 o’clock Special Service
Running: July 23, 2020 – September 30, 2020
[Closing Hours: 18:00] ①Jellyfish Seal
[Closing Hours: 20:00] Arriving between 15:00-17:00 = ①Jellyfish Seal / ①Jellyfish Folder, ②Mini Ice Cream or Mini Drink
*One novelty per person
*Aimed at visitors aged 3-years old and above who hold a valid ticket
*Harvest Cafe is open until 19:15
Official Website: https://www.kyoto-aquarium.com/
Chawanmushi Recipe: Savoury Dessert Made With Carrots, Cream Cheese & Mirin
Together with soy sauce and miso, mirin is a fundamental condiment in the Japanese kitchen and for many recipes for Japanese food. It’s a sweet rice wine that has lower alcohol content and higher sugar content when compared to sake, adding a sweet flavour to dishes.
Today, we’re taking a look at a recipe that uses “Mikawa Mirin,” a brand of mirin made from high quality rice, to make carrot and cream cheese chawanmushi. Chawanmushi is a savoury egg custard dessert eaten in Japan.
Carrot & Cream Cheese Chawanmushi
Chawanmushi is made using mirin and has a smooth texture to it as well as a subtly sweet flavour. It’s the perfect accompaniment to a hot summer’s day.
Ingredients (Serves 1)
20ml soy sauce
120ml Mikawa Mirin
18g cream cheese
3ml Mikawa Mirin
We will start by making the chawanmushi.
1. Slice the carrots and boil them until they become soft.
2. Add the soy sauce, sugar, and lots of mirin and cook through the dashi.
3. Cook for approximately 20 minutes on a medium heat, then cool with ice. Add the cooled carrots, cream cheese, and 20ml of the dashi into a blender and bend.
4. Add the egg to the mix and steam the mix for 12 minutes on a medium heat.
While the chawanmushi is cooling, we’ll make the okra-an.
5. Mix together the okra-an dashi, mirin, and salt together. Add watered potato starch and thinly sliced okra. Leave to cool in the refrigerator.
6. Add the okra-an to the cooled chawanmushi and tuck into your cute two-layered dessert.
Carrot & Cream Cheese Chawanmushi
The dessert is an enjoyable mix of the sticky texture from the okra-an and smooth chawanmushi. It’s great to have not only at lunch or dinner, but at home parties with friends too.
–How’s the taste?
Misa Kimura: “It works really well with the mirin. The chawanmushi is like a sweet treat. It’s super easy to make too, so I think I’ll be making it at home!”
Mirin is indispensable to any Japanese cupboard and can be used in many ways, whether it be a classic Japanese dish or a dessert like this one.
Mikawa Mirin 700ml: ¥1,122 (Tax Included)
This authentic brand of mirin is made using a traditional method of Japanese brewing which blends in the delicious taste of rice. It’s so delicious that you just want to drink the whole bottle. A high quality mirin, it has a distinct sweetness, colour, and texture. It has a rich flavour, and the taste of the rice elevates the flavours of its ingredients.
Mikawa Mirin Official Website: http://www.mikawamirin.jp/
Official Online Store: http://mikawamirin.jp/product/product_step1.php?m=n
Official Facebook: https://www.facebook.com/mikawamirin
This recipe was conceived by ITEMAE, a famous restaurant serving Japanese cuisine that is listed in the Michelin Guide.
Model: Misa Kimura
Photographer: Haruka Yamamoto
Address: 10-14 Kamiyamachō, Shibuya, Tokyo
Opening Hours: Lunch 11:30-15:00 (Weekdays Only) / Dinner 18:00-23:30
Closed: Sundays / New Year’s Holiday
4 Must-Try Colourful & Kawaii Cream Sodas in Kyoto
The rainy season in Japan, known as Tsuyu, is finally coming to a close, which means the real summer is right around the corner. And what better way to stay cool in Japan during the summertime than with a glass of coo, refreshing cream soda?
We’ve compiled a list of 4 must-try cream sodas in Kyoto recommended by Tiara on Instagram, who posts photos on her Instagram of drinks and desserts she tries around the Kanto region of Japan, and who has kindly provided us with photos on this occasion too.
and C Kyoto | Kita-ku
Yellow Cream Soda / White Cream Soda / Red Cream Soda / Blue Cream Soda
and C Kyoto is a stylish bar, cafe, and second hand clothes store located right by Hirano Shrine. They serve four different colours of their cream soda which look super cute when lined up in a row.
and C Kyoto
Address: 30 Hirano Kamihatchōyanagichō, Kita-ku, Kyoto
Opening Hours: 12:00-23:00
BABBI GELATERIA KYOTO | Gion Shijo
Mango Passion / Classic Blue / Amaou Strawberry
BABBI GELATERIA KYOTO is located along the Kamo River and is famous for its gelato. They also sell some super refreshing cream sodas topped with their tasty gelato.
BABBI GELATERIA KYOTO
Address: 134 Saitocho, Shimogyo Ward, Kyoto
Opening Hours: 13:00-20:00 (Temporary hours due to COVID-19)
Official Website: http://www.babbi.co.jp/showcase/gelateria-kyoto/
Kissa Zou | Imadegawa
Pudding a la Mode / Lemon Squash & Elephant Cookie
This cute cream soda comes with an elephant-shaped cookie. The custard pudding has a rich eggy flavour.
Address: 440-3 Santeichō, Kamigyō-ku, Kyoto
Opening Hours: 10:00-18:00 (Last Orders 17:00)
No Fixed Holidays
Bread, Espresso & Arashiyama Garden | Arashiyama
Cherry Blossom Cream Soda
This old cafe is renovated from an old family estate which was built at the end of the Edo Period and is designated as a cultural property of Kyoto. This beautiful cafe coincides with the gardens and has gorgeous thatched roofing.
Bread, Espresso & Arashiyama Garden
Address: 45-15 Sagatenryuji Susukinobabacho, Ukyo Ward, Kyoto
Opening Hours: 10:00-18:00 (Last Orders 17:00)
Official Website: https://bread-espresso.jp
Tiara has lots of other delicious dessert recommendations over on her Instagram, so be sure to follow her if you’re travelling in the Kansai region and are in need of a sweet treat.
Original Text & Photo: ＠happy_pinkrose_tiara
Translation: Joshua Kitosi-Isanga
*The information about the items on this list are correct at the time of publishing. For the latest information, please visit each cafe’s official websites and social media pages.
Tokyo Stroll: The Café That You Want to Visit to See Someone #12 – ‘Sepia’ in Shibamata
In this edition of The Café That You Want to Visit to See Someone, I visited Sepia in Shibamata, a Showa-retro style cafe which I’ve always wanted to visit.
The cafe is just a 2-minute stroll from Shibamata Station which appears in the Japanese film Otoko wa Tsurai yo. The walk along the road that leads to Sepia, which is nearby the Buddhist temple Shibamata Taishakuten, is a pleasant one. Tokyo is a city consistently perceived as one that is cutting-edge in every aspect, but what I felt from each and every building surrounding Shibamata Station was a kind of warmth that you feel when something has history to it.
It’s been seven years since I came to Tokyo. Visiting Shibamata made me me realised how many places there are which I still don’t know about. It invigorated me. As my mind wandered with these pondering thoughts, I finally spotted the sign outside the cafe, and it sure is a cute one!
The moment I stepped inside, I stood, my mouth agape, and looked at my surroundings. It’s the first time I’ve entered such a bright, shining cafe. It was littered with characters I’ve never seen before, manga, magazines, and more.
When you hear the word kira kira (“glitter,” “sparkle”), the first thing that comes to mind for a lot of people is probably Harajuku and the Harajuku style, but Sepia’s version of kira kira is a nostalgic one betwixt 1965 and 1975 during the Showa Period. The cafe is incredibly delicate in every spot and corner, like I’m looking inside some grand treasure chest.
The owner of Sepia is Kiyoko Hasezawa. The cafe gets its name from the manga Milky Sepia Monogatari by Ako Mutsu. Ms. Hasezawa said that she wanted to bring to life the world of the manga she loved. The cafe is full of her dreams and is enjoyed by everyone, both children and adults alike.
The cafe menu is even inspired by the food that appears in the Milky Sepia Monogatari manga. The hard pudding I had, which combined caramel sauce and cream, was an absolute delight.
Homemade Showa Pudding & Cream Soda Set: ¥1,200
If we’re talking cafes, then you can’t go wrong with cream soda. The cream soda served at Sepia comes in seven different flavours and colours: melon, Blue Hawaii, strawberry, lemon, peach, grape, and orange. I was spoilt for choice on which to go for, but in the end I went with the pink-coloured strawberry. It had a sweet flavour and was really delicious.
Strawberry Cream Soda: ¥750
I devoured the hotcakes too. The pastry was so fluffy and tasty – I could have eaten a hundred of them. The second one I ate with honey.
At the back of the cafe, they also have the “Candy Candy Museum.” There’s a personal collection of items from Candy H Milky, a female fashion enthusiastic who used to be a customer at Sepia. There’s a photo spot for snapping a photo in the cafe too.
It’s a great time getting to go and look at the displays after eating. I recommend going to see the collection yourself with your own eyes. Entry to the museum is ¥300.
There’s a tearoom up on the second floor which has a nostalgic vibe to it. I felt warm and relaxed, like I’d been transported to my grandma’s house.
Humans can’t travel back in time, but if we look after mementos properly, we can go back there in our minds and memories. Sepia, a place that continues to be cherished and loved, is everybody’s treasure trove.
My oh my, I really want to go back there again.
Address: 7-4-11 Shibamata, Katsushika-ku, Tokyo
Days Open: Fridays, Saturdays, Mondays
Business Hours: 12:00-17:00 (Last Orders 16:30)
For the latest information, visit Sepia’s official Twitter page @sepia_mama
Wine and Dine at Four Seasons Hotel Kyoto’s Luxurious New ‘Champagne Garden’
11.July.2020 | SPOT
Four Seasons Hotel Kyoto opened its limited-time “Champagne Garden” on July 3 at its first floor outdoor terrace restaurant Brasserie. Running until September 6, customers can enjoy free-flow French Bollinger champagne and cocktails.
Four Seasons Hotel Kyoto opened back in October 2016 as a luxury hotel, home to the famous Sekisuien Gardens which have a history spanning back 800 years and are mentioned in the The Tale of the Heike epic. The hotel’s first floor restaurant Brasserie has towering 9-meter tall windows that look out onto these gardens, while inside customers can enjoy dining in a stylish environment.
The champagne served in the Champagne Garden is produced by the French Champagne house Bolligner, a company that started by Jacques Bollinger in 1829. Fermented in oak barrels, the champagne has sophisticated and complex flavours. In 1884, Bolligner received a Royal Warrant from Queen Victoria.
At the Champagne Garden, guests can enjoy four different types of canapé made by the restaurant’s head chef Koga together with a glass of Bolligner. They can also order rosé wine, cocktails, or soft drinks too, all of which are free-flow. And since the restaurant faces the garden, guests can enjoy the view of the greenery throughout all four seasons, in central Kyoto.
Four Seasons Hotel Kyoto reopened on July 1 after closing temporarily due to COVID-19. The hotel has launched its “Lead With Care” program which ensures guests and staff are at the top of the priority list for safety against the coronavirus.
Four Seasons Hotel Kyoto – Champagne Garden
Running: July 3, 2020 – September 6, 2020
Location: Brasserie, Four Seasons Hotel Kyoto Floor 1F
Address: 445-3 Myōhōin Maekawachō, Higashiyama-ku, Kyoto
Price: ¥8,800 per person (90 minute window)
*15% service charge and 10% consumption tax charged separately
*Booking in advance recommended
Official Website: https://www.fourseasons.com/jp/kyoto/
Kyoto’s World Heritage Site Nijo Castle Announces Summer Evening Illumination Event
09.July.2020 | SPOT
NAKED, INC. has announced that it is holding a special summertime light-up event at Nijo Castle, a World Heritage Site in Kyoto, from August 8 to August 30. The company has also released its first ever 3DCG VR experience NAKED NINJA -Nijo-jo Castle- on the official NAKED, INC. online store.
Enjoy art entertainment in person or at home
NAKED, INC. has collaborated with many World Heritage Sites, Cultural Properties, tourism centres, leisure spots, and more over the years. Right now, the company is grappling with the question of what the shape of tourism, as well as art and entertainment, looks like during the COVID-19 outbreak—and what shape it will take post-pandemic. Nijo Castle is no exception, a place that enjoys tourism from both Japanese people and people overseas. In considering these issues, NAKED has conceived two different ways Nijo Castle can still entertain tourism now and in the near future.
The first is holding an event in person at Nijo Castle in the form of an outdoor light-up event that will have people wandering around as opposed to being stationary. In spring of 2017, NAKED held “Nijo Castle Cherry Blossom Festival 2017” where they hosted a variety of performances and events in line with the season. In fact, one such event was planned to take place at Nijo Castle this summer, but it had to be reconsidered as a result of COVID-19. Those involved still wanted to come up with a way that people who live close by could still enjoy some leisure time this summer, which is what led to this light-up event from NAKED.
Visitors will be able to enjoy the light-up safely by staying a set distance from one another while walking around Nijo Castle. The number of people inside at once will also be restricted. As well as this, people will need to wear masks, temperature will be regulated, and alcohol gel will be provided—all to ensure that visitors are kept safe.
The second way that NAKED has devised for people to still enjoy Nijo Castle is with the release of NAKED NINJA -Nijo-jo Castle-, the company’s first ever full 3DCG VR experience that lets people enjoy Nijo Castle online in a virtual space. This is so that people who cannot visit Nijo Castle can still enjoy its sights. NAKED plans to launch even more real and virtual, offline and online experiences in the future too in order to promote tourism in a new way during COVID-19.
Nijo Castle x NAKED Summer Special Light-Up 2020
Running: August 8, 2020 – August 30, 2020
Time: 19:00-22:00 (Last Entries 21:20)
Location: Nijo Castle
Address: 541 Nijojocho, Nakagyo Ward, Kyoto場
NAKED NINJA-Nijo-jo Castle- VR
Price: ¥880 (Tax Included)
Official Website: https://event.naked.works/nijojo-summer2020/
Kyoto’s Famous Kifune Shrine Celebrates Tanabata With Bamboo Lamp Light-Up
07.July.2020 | SPOT
Kifune Shrine, which is dedicated to the god of water Takaokami no Kami, is currently holding evening illuminations with Tanabata bamboo lamps until August 15, 2020.
About Kifune Shrine
Kifune Shrine is one of Kyoto’s foremost historical shrines. Records show that the shrine was already built in 677 during the reign of Emperor Tenmu. It is located near the source of Kamo River and is dedicated to the god of water who is said protect Kyoto’s water sources. The area is also known for kawadoko which is where Kibune’s restaurants build platforms over the river where visitors can enjoy their meal as the water flows beneath them.
Kifune Shrine and Tanabata
Tanabata is said to originate from the Suijinsai Festival (Water God Festival), with the stars themselves as the god of water. At Kifune Shrine, which is dedicate to Takaokami no Kami—the god of water—people not only pay their respects to the blessing of water, but hold Tanabata events as well as the Kifune Water Festival.
For this year’s Tanabata event, bamboo lamps will be lit up with wishes written on them by people.
Tanabata Shinto Rituals and the Kifune Water Festival
Tanabata Shinto rituals and the Kifune Water Festival will be held on July 7 where people will express their gratitude to the god who watches over Kifune’s waters as well as pray for water’s blessing throughout the year.
Kifune Shrine Tanabata Bamboo Lamp Light-Up
Running: July 1, 2020 – August 15, 2020
Time: From sunset to 20:00
Location: Kifune Shrine, 180 Kuramakibunecho, Sakyo-ku, Kyoto
Official Website: http://kifunejinja.jp
Chocolate-Piled Shaved Ice & Other Summer Season Delights at BEL AMER Kyoto Villa
04.July.2020 | FOOD
Kyoto-based chocolate bar BEL AMER Kyoto Villa is serving up the perfect line of new chocolatey bites for summer 2020.
The entire line-up is a delight to look at, from a mountain of chocolate piled on top of shaved ice, a summertime mango and melon dessert, and more.
Chocolate Noir Shaved Ice x Matcha: ¥1,540 (Tax Included)
Shaved ice is the quintessential summertime dessert in Japan, and since this one is being served at a shop specialising in chocolate, what better way to serve it than drizzled in a mountain of the stuff? The shaved ice is covered in rich chocolate cream and chocolate sauce and is topped with chocolate nibs. It’s also served with a side of matcha sauce which you can pour over yourself, creating a delicious harmony of flavours.
Mille-Feuille au Chocolat Exotic With 196℃ Chocolate Ice Cream: ¥1,650 (Tax Included)
This summertime dessert is made with lots of mango and melon. In the centre of it all is even more mango, as well as pineapple and coconuts, for a flavourful layered experience. Served on the side is ice cream made from BEL AMER Kyoto Villa’s own original couverture chocolate.
Summer Pavlova: ¥1,320 (Tax Included)
This piece of art of a dessert is a must for lovers of matcha and melon. It’s made from fluffy meringue topped with white chocolate, matcha mousse, and chocolate cream, which itself is then topped with refreshing melon and grapes for a refreshing kick.
Chocolate Croquette Sandwich: ¥990 (Tax Included)
BEL AMER Kyoto Villa is also serving up a very unique dish indeed which mixes together chocolate and croquette—a flavour that actually works, combining sweetness and bitterness. The croquette is made from potatoes. The brioche sandwich also contains cheese and bacon.
These are just some of the delights on show at BEL AMER Kyoto Villa this summer. If ever you’re in Kyoto, be sure to stop by, especially in the summer.
BEL AMER Kyoto Villa Bettei Sanjo
Address: 66 Sanjodori Sakaimachi Higashi Iru Kitagawa Masuyacho, Nakagyo-Ku, Kyoto
Official Website: https://www.belamer-kyoto.jp
My Film Recommendation | 5 Nostalgic Japanese Movies
ASOBINEXT is a new project launched by event management and talent agency ASOBISYSTEM, which is known for managing artists like Kyary Pamyu Pamyu. The project aims to create next generation icons who will promote their unique personalities and outlooks to the world using social media and in turn bring about new forms of culture.
As part of ASOBINEXT, MOSHI MOSHI NIPPON will be publishing content from each talent that is tied to ASOBINEXT in the form of their favourite and recommended things. Today, we take a look at 5 recommended nostalgic Japanese films from ASOBINEXT’s Mirai who makes sure to watch at least one film a week.
Our Little Sister
The film follows three sisters: Sachi, Yoshino, and Chika who all live in the house of their grandparents in Kamakura where they all grew up together. One day, they receive news of the death of their father. At his funeral, they meet their 14-year-old half-sister Suzu for the first time, whose mother is already dead. She had been living with their father and her stepmom after he remarried. When the eldest daughter Sachi looks at Suzu as the sisters are saying goodbye to her, she invites Suzu to go and live with them in Asakusa. Suzu agrees to go, and thus begins the sisters’ journey together to deepen their relationship with Suzu. Its a very ‘Japanese’ film in many ways, and has a nostalgic Asakusa feel to it from the scenery and how people interact with one another.
・Why I Chose This Film
The story really gripped my heart. It’s heartwarming, sad, and has a kind of nostalgia I can’t quite put my finger on which makes me want to go back home. I love Asakusa, the setting of the movie, and go there every year to have fun with my family. We’re also four siblings, brothers and sisters, so this film felt more relatable to me as I watched it. If you’re someone who feels like they want to return to their hometown, or see someone you treasure, or want to feel something Japanese, then I recommend giving this film a go!
My Neighbor Totoroこの投稿をInstagramで見る
#TriviaTuesday✨The original poster for My Neighbour Totoro features only one young girl who was supposed to be the sole main character, before the story changed into one about two sisters. Mei was based on Miyazaki’s own niece, whilst the English dub from 2004 featured a then six year old Elle Fanning as her voice actor, with her older sister Dakota Fanning as Satsuki!
Studio Ghibli UK(@ghibliuk)がシェアした投稿 –
In the early summer, Satsuki and her younger sister Mei move into the countryside with their father to be closer to their mother who is hospitalised. They meet a mysterious creature who Mei gives the name “Totoro,” a being which cannot be seen by adults. Satsuki and Mei get whisked into a fantastical world as we see them grow.
・Why I Chose This Film
I’ve loved it since I was a kid. It’s one of Ghibli’s films I’ve always watched. The film is set to be set in 1952 during the Showa Period. I was born in the Heisei Period so I wasn’t even born yet when the film was released. Even so, this is a film that continues to receive love, so much so that it wouldn’t be an exaggeration to say that it’s known to all in Japan, and all have seen it. I believe there are still lots of kids who are watching Totoro even now. This film is an emotion that continues to live in our hearts as a memory, one that’s like a dream we had when we were young. I want the people of the world to watch this regardless of their age or gender!
Always: Sunset on Third Street
Mutsuko Hoshino arrives in Tokyo from Aomori Prefecture to begin her employment at the auto repair shop Suzuki Auto. Captivated by the prospect of living and working in the sparkling city of Tokyo, Mutsuku is disappointed to find that Suzuki Auto is actually a rundown shop in Tokyo’s lower districts. Despite this, she goes into her job with will-power and positivity, and finds herself becoming a member of the Suzuki family. There is also the struggling writer Ryunosuke Chagawa, who accepts the custody of Junnosuke from Hiromi. Junnosuke is the orphaned offspring of the previous tenant of the building where Hiromi opens a bar. All of the cast members convey love, courage, and warmth in this story about being human.
・Why I Chose This Film
The moment I saw this film, it felt like I had been transported back in time to 1926, even though I was born in the Heisei Period and not the Showa Period. Despite that, it still fills me with a sense of nostalgia, and it makes me well up with a feeling of courage. The film is set in a time where smartphones, PCs, and TVs aren’t a thing yet, so it really made me realise the importance of our connection to others. I want to recommend this film to anyone who wants to know about old time Japan, or is looking for a film with heart!
Kimi ni Todoke
Sawako is avoided by her classmates in elementary school because of her appearance which leads them to name-call her “Sadako,” the main character from the film The Ring. They also call her a zashiki-warashi, a child spirit. But her father teachers her that a zashiki-warashi is a spirit that actually makes people happy. This makes her happy, since her motto is to “do one good thing a day.” When she becomes a high school stduent, she meets a certain boy, which marks the start of this cute and pure love story.
・Why I Chose This Film
This is my favourite of Japan’s love stories. It makes you feel that pure, butterfly stomach kind of youthful love. The music and the backgrounds in the film serve to add another layer to their relationship too. The film makes you want to cheer the two of them on from the shadows as they come to face complicated emotions they have never felt before. Everyone should check this out, regardless of age or gender, if they’re wanting a heart-throb story or feel like returning to their youthful days!
Korede iinoda! Eiga Akatsuka Fujio
This film covers the life of manga artist Fujio Akatsuka—known for such popular series as Tensai Bakabon—and his 35 year relationship with his editor Toshiki Takei. You get to learn about the unique life of the manga artist, who has been called a genius.
・Why I Chose This Film
This comedy film is set in the 1970s and shows how the popular weekly manga magazine Weekly Shonen Sunday came about, a magazine which it wouldn’t be an exaggeration to call the start of Japanese manga. Of course, if you love Japanese manga, you should watch this, but I want all of the people of the world who are interested in the history of Japanese anime to see it!