Sushi represents Japanese food! 5 recommended sushi restaurants in Tokyo
Sushi is the probably the most famous Japanese food! Below are 5 sushi restaurants we highly recommend.
Roppongi “atelier Morimoto XEX”
“atelier Morimoto XEZ” is a combined restaurant produced by Masaharu Morimoto who works in foreign countries centering around the U.S. You can make an order until 3:00 AM and enjoy many kinds of dishes which are a mixture of Japanese style and Western style. “Edomaezushi” is the recommended dish. Why don’t you enjoy the dishes created by this top chef who is loved by people all over the world?
“Sushizanmai” is a sushi chain restaurant. The price of one of the lunch menus “Maguroduke Donburi” is only 477 yen (tax not included)! Moreover, you can drink as much coffee as you like. The lunch menu noted previously is offered from 11:00 to 17:00 at Shinjuku Higashiguchi Store (only on weekdays.) The helping of rice can be chosen at will and the menu comes with miso soup. The menu is recommended for those of you who want to enjoy seafood at a low price!
Shinjuku “Hokkaido Sushi Unimaru”
The branch store of “Hokkaido Unimaru” where you can enjoy sushi and dishes of sea urchin opened inside of “Odakyu Ace” at Shinjuku Station’s West Exit. The set “Uni Tabekurabe” (1,800 yen) offers three kinds of sea urchins; Murasaki Uni, Bafun Uni and Ensui Uni. Accordingly, you can compare the taste of these different sea urchins. This set menu is highly recommended. You can choose either “Shiro Shari (white rice)” using rice vinegar or “Aka Shari (red rice) using red vinegar.
TOKYO MYSTERY CIRCUS Releases Snoopy Merchandise as Part of SCRAP x SNOOPY Puzzle Game Project
24.February.2020 | SPOT
As part of the second SCRAP x SNOOPY Puzzle Game Project taking place at TOKYO MYSTERY CIRCUSーthe world’s first puzzle-themed theme parkーthe Shinjuku-based theme indoor theme park has released ten pieces of original and exclusive merchandise.
What is the SCRAP x SNOOPY Puzzle Game Project?
Visitors are joining Snoopy and the Peanuts Gang for a whole bunch of puzzle-solving fun. The project begin in November 2019, and will run through three periods. The first edition has seen over 10,000 people play this first puzzle game, which is titled “Snoopy and the Clue Solving Circus” and has players helping Snoopy to retrieve his Circus Leader badge back. The second game, “Snoopy and the Secret Recipe,” will begin on February 26. In the meantime, a selection of 10 pieces of merchandise have dropped.
Mugs (2 Designs) – ¥1,400 Each
Paper Napkins (Set of 10) – ¥600
Art Card Set w/ Puzzle (Set of 5) – ¥1,000
The two mugs see Snoopy wearing his chef’s hat and ready to cook up some delicious pastries for the new game. There’s also a paper napkin set, items that come with their own unique puzzles, and more. Available at the TOKYO MYSTERY CIRCUS shop, these items can all be purchased by non-participants of the game too.
SCRAP x SNOOPY Puzzle Game Project
Event Page: https://mysterycircus.jp/snoopy/en/
TOKYO MYSTERY CIRCUS
Address: APM Bldg., 1-27-5 Kabukicho, Shinjuku, Tokyo, 160-0021
Opening Hours: Weekdays 11:30-23:00 / Weekends & Holidays 09:30-23:00
No Fixed Holidays.
Price: Free Entry (*Separate tickets required for games)
Official Website: https://mysterycircus.jp/en/
Fermented Food Cafe ‘Tsuke x Koji Haccomachi’ to Open in Kyoto’s Sanjo Area
19.February.2020 | FOOD
Tsuke x Koji Haccomachi is a new cafe opening in the Sanjo area of Kyoto on February 22, 2020, that is centred entirely on fermented foods.
The name “Haccomachi” derives from the Japanese word Hakko (Hacco), meaning fermented, and Komachi (Comachi), meaning a beautiful woman. The cafe hopes for people to incorporate fermented foods into their livesーsomething which is rooted in Japanese food cultureーand live comfortably.
The cafe’s logo showcases the making of kōjiーa type of mould used in the fermentation process of certain food products in Japan, like soybeans. The logo hope to pass down this long upheld tradition.
Hakko fermentation is a major part of Japan’s food culture. Since ancient times, the sweetness and umami brought about by the enzymes in the fermentation process have served to accompany many foods in the country, such as miso, soy sauce, mirin, rice vinegar, and so onーall traditional condiments used in the Japanese kitchen that are still fundamental today.
The menu at Tsuke x Koji Haccomachi features a line-up of fermented foods made in Kyoto, including those from Kyoto-based soybean makers Fujiwara Shokuhin, Sawai Shoyu Honten which has produced the same high quality soy sauce for decades, sake brewery Kitagawa Honke which has been around since the Edo Period, and more.
A Small Look at the Menu
Haccomachi Special – Fermented Lunch Plate: ¥1,690
This lunch plate is an assortment of hors d’oeuvre made with fermented condiments, tandoori chicken that has been pickled to elevate the umami, marlin fish, soup, and more.
Spare Ribs On The Bone in Miso Yuan Yaki: ¥1,490
This hearty portion of spare ribs are marinated in a miso, mirin, and soy sauce mix. Taste the full umami flavour of the juicy meat.
Namerō Miso Salmon in Yoghurt Sauce: ¥770
The salmon is served namerō style, a type of tataki or pounding method, in miso. The yoghurt has both a refreshing and rich flavour.
Homemade Komekoji Rice Malt Sweet Sake Yoghurt: ¥470
The splitting of the sour yoghurt serves to elevate the sweetness of the sake. This is a drink that even those who don’t like sweet sake are sure to enjoy.
Miso Pound Cake w/ Vanilla Ice Cream: ¥550
The miso pound cake is a collaboration with Japanese confectionery company Sarasa, which has 6 branches of cafes and shops in Kyoto. It’s made using komekoji rice malt powder provided by an old-fashioned Japanese shop (菱六もやし). The umami of the miso is intensified, and the cake stays moist thanks to the powder. It’s served with a dollop of refreshing vanilla ice cream.
Blackcurrant & Vanilla Sweet Sake Affogato: ¥550
A unique spin on the affogato dessert which has you pouring hot sweet sake over tangy and refreshing blackcurrant sherbet and rich vanilla ice cream. Enjoy the mix of the hot sake and the cool ice cream.
Discover the Japanese tradition of fermentation at Tsuke x Koji Haccomachi, opening February 22, 2020.
Tsuke x Koji Haccomachi
Grand Opening: February 22, 2020
Address: 78-1 Masuyacho, Shitagaru Yanaginobamba Sanjo-dori, Nakagyo Ward, Kyoto,
Opening Hours: [Weekdays] 11:00-15:00 & 17:00-22:00 / [Weekends & Holidays] 11:00-22:00
Official Website: https://haccomachi.jp/
Hanami in Japan 2020: Bite-Size Sushi Hanami Bento Lunch Box Releasing in Ginza
SHARI and SHARI THE TOKYO SUSHI BAR in Ginza, as well as CRAFT in Ariake, are releasing the perfect accompaniment to your hanami flower-viewing experience in Japan this spring: the “Hanami Roll Sushi Bento” lunch box, which consists of 36 bite-size sushi pieces made up of 12 different kinds of sushi. It will be available February 18 to April 30.
Hanami Roll Sushi Bento (36 Pieces/Serves 3-4): ¥4,500 (Tax Included)
As soon as your take the lid off this colourful assortment of rolled sushi, you’ll find yourself reaching for your camera to snap a photo for Instagram. Each piece is 3cm in diameter and so is deliciously bite-sized. The line-up includes four new kinds of sushi rolls conceived for this release which use seasonal spring ingredients, like sakuradai cherry blossom sea bream, sakura ebi, rape blossoms, fuki giant butterbur, green beans, and moreーas well as eight other types of sushi that are popular classics at each of the three restaurants.
From the four new rolls, we have the sakura ebi shrimp roll, which is served with a gorgeous cherry blossom colour. It’s made with shibazuke pickles and vinegared rice, which gives it its colour, and contains, rape blossoms, okra, Chinese yam, and egg. The rape blossoms add a springtime bitterness to the sweetness of the sakura ebi, creating a wonderful combination of flavours.
Beef Butterbur Miso Roll
Then there’s the sakuradai roll is wrapped with vinegared tobiko flying fish roe, okra, and cucumber, which is topped with sashimi-style sakuradai cherry blossom seam bream and salty cherry blossom leaves. The spring vegetable and tempura roll has shrimp and green bean tempura mixed with yuzu kosho paste; and finally, the beef butterbur miso roll, which contains beef rib seasoned in a sukiyaki style, finished with sesame seeds, and seasoned with butterbur miso.
The eight popular classics include the wagyu roll sushi seasoned with luxurious truffle oil, Italian roll, duck roll, salmon roll, spider roll (soft shell crab), and more. All of these varied picks go great with wine or champagne.
Hanami Roll Sushi Bento (9 Pieces): ¥1,200 (Tax Included)
The “Hanami Roll Sushi Bento” comes in various sizes. As well as the 36 pieces of 12 sushi types, there’s also 18 pieces of 9 types (serves 1-2), and the 9 pieces of 9 types (serves 1).
Reservations are available until 15:00 the previous day. Order yours for your Hanami cherry blossom flower-viewing this year in Japan.
Hanami Roll Sushi Bento
SHARI (TEL: 050-5357-5354) (Address: Mitsui Garden Hotel Ginza Gochome Floor 2F, 5-13-15 Ginza, Chuo Ward, Tokyo)
SHARI THE TOKYO SUSHI BAR (TEL: 050-5212-7574) (Address: ALBORE GINZA Floor 8F, 2-4-18 Ginza, Chuo Ward, Tokyo)
CRAFT (TEL: 050-5357-5353) (Address: CRAFT Floor 2F, 3-7-2 Ariake, Koto Ward, Kyoto)
36 Pieces/12 Types (Serves 3-4 People): ¥4,500
18 Pieces/9 Types (Serves 1-2 People): ¥2,400
9 Pieces/9 Types (Serves 1 Person): ¥1,200
Reservations can be made via telephone or in-store until 15:00 the previous day.
*Reservation Window: Telephone 10:00-20:00 / In-Store 12:00-22:30
*Depending on the ingredient stock, reservations may be made on the same day
*The Hanami Roll Sushi Bento is for takeaway only and cannot be eaten in the restaurant
Grab Tokyo Souvenirs at Roppongi Hills’ New Food & Gift Area
The new “Food & Gift Area” at Roppongi Hills is set to open in the North Tower on Floor B1F on April 10 where you can get your hands on a huge range of exclusive gifts and souvenirs, as well as quick and delicious food. It will house a total of 19 stores; that’s 12 shops selling Japanese confections and other picks perfect as gifts to yourself or someone else, and 7 eateries offering takeout and eat-in options.
In the gift area, 12 storesーa mix of new establishments as well as well-known businesses setting up shop in Tokyo for the first timeーwill open their doors, such as the New Style Ginza Sembikiya cafe, Kashi no Kirokujo which sells exquisite cakes that are hard to get your hands on, and more. And there’s a whole range of Roppongi Hills exclusives too, like artistic yokan sweet bean jelly inspired by Tokyo’s streets, castella with the Roppongi Hills logo on it, senbei rice crackers, assorted sliced mochiーthe list goes on.
Gift Area – Roppongi Hill Exclusives
Tokyo Enbo – ¥4,320 (Tax Included) @ Wagashi Yui
Recreated are the landmarks of Tokyo in the morning sun, with the beautiful silhouettes of the city’s skyrise buildings formed into sweet bean jelly. Try and find Roppongi Hills in this picturesque perfection.
Ukeian Castella Wasanbon – ¥2,160 (Tax Included) @ Ukeian
This castella cake is made rich and moist thanks to the eggs laid by specially-bred chickens. It’s made with wasanbon fine-grained Japanese sugar, which gives it a tantalizing smell. The logo stands out too, giving it a beautiful appearance in addition to the delicious flavour.
Roppongi Hills Sanmaido (5 Included) – ¥702 (Tax Included) @ Ginza Matsuzaki Senbei
The senbei rice crackers have a gentle flavour, handcrafted one by one by the shop’s master chefsーincluding the Roppongi Hills logo design of these tile-shaped rice crackersーby adding eggs and sugar to wheat flour.
Kinanomiya Sando (Exclusive Packaging/3 Included) – ¥540 (Tax Included) @ KISSHOKARYO
KISSHOKARYO Japan Premium “Miyabi” – ¥1,870 (Tax Included) @ KISSHOKARYO
Munch down on these delicious chocolate cookies made with high quality soy flour, almonds, and oat milk.
They’re also serving a special Japanese parfait for eating-in, made with specially-selected Uji matcha from Kyoto and homemade soy flour.
Sankaku Box Sando – ¥1,080 (Tax Included) @ New Style Ginza Sembikiya
Roppongi Hills Exclusive Melon Parfait – ¥2,700 (Tax Included) @ New Style Ginza Sembikiya
Added to the thick and fluffy bread is fresh fruit and subtly sweet cream to make a refreshing sandwich. The chocolate sandwich in the left of the picture is exclusive to Roppongi Hills.
The must-try is the melon parfait, which is made with melons grown in Shizuoka that have been specially selected by the shop.
Cake Shop Miracle Collaboration Set – ¥3,456 (Tax Included) @ Kashi no Kirokujo
This set is an assortment made by four long-standing cake makers: Akasaka Kakiyama, Obusedo, Ganyudo, and Nanohana.
Roppongi Lingotto – ¥3,240 (Tax Included) @ Bicerin
Caffe mocha al Bicerin – ¥660 (Tax Included) @ Bicerin
Served in a limited-edition Roppongi Hills box, the “Roppongi Lingotto” bears the shopping complex’s logo, and is a popular gift that was even served to members of the Japanese government at the G7 Ise-Shima and G20 Osaka summits.
When dining in, you can order a rich bicerin which is a mix of espresso, milk, and chocolate sauce topped with whipped cream that’s shaped to look like a hill.
Raw Pound Cake Assortment – ¥1,700 (Tax Included) @ Pavlov
Choose from seven adorable small-size cakes, including cream vanille, pistachio fruits rouges, chocolate orange, very berry, Kyoto matcha, caramel nuts, and mont blanc.
Roppongi Exclusive GIFT – ¥918 (Tax Included) @ Jiichiro
Wrapped in special Roppongi Hills packaging, this box contains an assortment of Jiichiro treats from their popular baumkuchen to rusk, gateau chocolat, and more.
In the Food Area, seven restaurants will open serving quick, authentic food. A number of popular restaurants are also making an appearance, like Kyu Yamutei which is famous for its Osaka spice curry, as well as THAI STREET FOOD by KRUNG SIAM. The menu line-ups will include dishes exclusive to Roppongi Hills.
Food Area – Roppongi Hill Exclusives
Curry-Gear MAX – ¥1,650 (Tax Included) @ Kyu Yamutei
This curry combines unique ingredients and spices. The ingredients and roux are switched up every month, and you can pick from one to four rouxs.
Khao Soi No-Broth Mazemen Noodle Curry – ¥1,200 (Tax Included) @ THAI STREET FOOD by KRUNG SIAM
This mazemen noodle curry is a spin on the hugely popular khao soi Chiang Mai ramen, made without any broth. It has the full-bodied aroma and spiciness that comes with Thai-style curry. Change up the flavour with a topping of homemade pepper.
Fisherman’s Seafood Spaghetti alla Pescatora – ¥1,848 (Tax Included) @ Pasta & Pizza Uota
Piled with plenty of seafood, this luxurious and specially-made tomato pasta wastes no flavour of the fish used for its rich sauce.
Brioche Vendée N – ¥864 (Tax Included) @ Boulangerie Bonheur
A traditional brioche from Vendée in France. It’s combined with orange flower water and contains raisins soaked in Kirsch. The center is moist and just melts in your mouth.
Seafood & Eel Dashi Chazuke – ¥1,320 (Tax Included) @ Dashi Chazuke En
Another exclusive to Roppongi Hills is this chazuke, filled with all the flavours and sea like tuna, porgy, eel, and more. Try it as it is first and then pour over the broth.
Spring Vegetables & Fried Fish Lunch Box – ¥900 (Tax Included) @ Dexee Deli
A set of seasonal vegetables like edible chrysanthemums, asparagus, and cabbage, combined with fried fish, rice, and bamboo shoots.
Find a whole world of food, desserts and gifts at Roppongi Hills’ new Food & Gift Area.
Roppongi Hills Food & Gift Area
Address: 6-10-1 Roppongi, Minato Ward, Tokyo
Grand Opening: April 10, 2020
Official Website: https://www.roppongihills.com/
Sanrio to Open Official My Melody Shops in Tokyo, Osaka and Nagoya to Celebrate Character’s 45th Anniversary
11.February.2020 | FASHION
Sanrio has announced that it is opening an official My Melody store to commemorate the popular character’s 45th anniversary this year. It will open for a limited time on the first floor of Takashimaya Shinjuku in Tokyo from February 12 to 25.
The store is a must-visit for fans of Sanrio’s kawaii white rabbit where they can get their hands on a huge assortment of merchandise, including exclusives, so adorable you’ll want to add everything to your collection.
The line-up looks back at My Melody’s 45 years in the business. The first 4,000 people to visit the store will be given a limited-edition shopping back, and the first 1,000 people who spend over ¥2,000 (tax included) will receive a free card.
*One card per person, per transaction
The store will also feature interactive projection mapping showcasing My Melody’s 45-year history which when touched reacts. On February 15, the designer for the store will be drawing illustrations as well as doing signings for people.
As well as Takashimaya Shinjuku, the shop is set to hit Nagoya’s Takashimaya Gate Tower Mall Nagoya and Osaka Takashiyama. Check the dates below, and help My Melody commemorate her 45th anniversary!
©’76, ’20 SANRIO 著作(株)サンリオ
My Melody 45th Anniversary Shop
Location: Takashimaya Shinjuku 1st Floor Main Square
Running: February 12, 2020 – February 25, 2020 (Closed February 19)
Opening Hours: [Mon-Thurs & Sun] 10:00-20:00 / [Fri-Sat] 10:00-20:30
Date: February 15, 2020 (Two Slots – ①11:30 / ②15:00)
No. of People: 20 per slot
Location: My Melody 45th Anniversary Shop
How to Participate:
・Receive a lottery draw ticket to the signing at the shop on the day (February 15) between 10:00-10:20.
・In the case that there are more people who want to join, one person may not receive two tickets for two signings. Additionally, tickets will not be handed out after 10:20.
・Winners and the order they will enter the signing will be announced at 10:20.
・Those who are chosen will receive a “Buyers Ticket.” This must be exchanged for a ticket to attend the signing by spending more than ¥4,000 (tax included) at the My Melody 45th Anniversary Shop and handing over your Buyers Ticket.
*Signings and illustrations will only be done on paper and not merchandise.
*Requests for designs cannot be made
・My Melody 45th Anniversary Shop Nagoya
Running: March 25, 2020 – April 7, 2020
Location: Takashimaya Gate Tower Mall 7th Floor Rose Terrace
・My Melody 45th Anniversary Shop Osaka
Running: April 1, 2020 – April 7, 2020
Location: Takashimaya 1st Floor Good Shock Place
Sanrio Official Website: https://www.sanrio.co.jp/
Sanrio Character Museum to Open in Tokyo’s Roppongi Hills For 60th Anniversary
Sanrio is set to turn 60-years-old in August 2020. To commemorate, the company has announced that it will open a museum called “Sanrio Character Museum” in summer 2020 where it will tour around Japan until 2025. The full dates and locations have yet to be announced, but its first stop will be the Tokyo City View Sky Gallery located on the 52nd floor of Roppongi Hills Mori Tower in Tokyo. Details for this first stop will be revealed sometime next month.
ⓒ ’74, ’75, ’76, ’77, ’79, ’80, ’82, ’83, ’84, ’85, ’86, ’88, ’89, ’90, ’92, ’93, ’96, ’98, ’99, ’01, ’04, ’05, ’20 SANRIO CO., LTD.
Since its establishment, Sanrio has sought to spread kawaii culture to the world, as well as the message of everybody getting along and being friends. But how have gotten to this point with each passing generation? The museum exhibition will answer that very question, exploring its line-up of over 450 characters Sanrio has created over the years, including the most prominent ones like Hello Kitty, My Melody and Little Twin Stars who have been around for more than 40 years. It will also showcase characters that will be nostalgic to longtime Sanrio fans.
The exhibition will peruse the history of Sanrio from before it created its characters, and delve into the origin of the company’s kawaii world. Fans can expect to see valuable prints, products, materials, and more. The exhibition will also include works made in collaboration with some of Japan’s up-and-coming and prominent artists. Expect plenty of kawaii, and plenty of what is sure to be invaluable information for Sanrio fans.
60th Anniversary Sanrio Character Museum
Start Date: Summer 2020
*Details TBA at the time of posting this article
Asakusa’s New Conveyor Belt Sushi Chain Kura Sushi Offers a Traditional Japanese Space
Muten Kura Sushi opened the first of its its all-new chain of “global flagship” sushi restaurants in Asakusa BOX on January 22.
This kaitenzushi restaurant, or “conveyor belt sushi,” aims to promote Japanese culture. It wants people, both Japanese and foreign, to rediscover the wonders of kaitezsushi, and what better place to open its first branch than Asakusaーone of the biggest tourist hot spots in Tokyo?
The restaurant’s design and decor takes on a more traditional approach, drawing inspiration of Japan’s Edo period with classic ukiyo-e paintings and paper lanterns adorning the walls, amongst many other things. This classic image of Japan has found its way to the dining space itself too, with flat tables made from plain wood and chairs topped with tatami. This gives it that air of grace and beauty which is typically associated with traditional Japanese culture, as well as a relaxed atmosphere.
The logo used on the restaurant’s paper lanterns, crockery, staff uniform and elsewhere was designed by Japanese art director and creative director Kashiwa Sato. It was created for the brand to be used on all future branches, including all Japanese restaurants and those planned for the US and Taiwan.
The restaurant even has several Japanese festival games for customers to play, like target practice and ring toss. They can win coupons that can be used in the restaurant, and kids can win toys too.
Some of the staff can speak foreign languages too, and tablets that you order food from are available in 4 languages.
Staff also carry a “Langogo Genesis,” a speech translation machine, to allow for smooth customer service. It’s connected to an AI language server which can speak and translate quickly in 104 languages.
This global flagship restaurant also has a self check-in and payment system. Using touch screen, customers will be shown their seats automatically. The AI also adds up how many plates you have used by scanning their QR codes, and this is used to determine how much you need to pay. This means you needn’t wait for someone to bring the bill, you just head straight to the till.
There’s also a smartphone app (called スマホでくら) which you can use to book a table and makes for easy checking in when you arrive at the restaurant.
Head to Kura in Asakusa, Tokyo to enjoy Japan’s longtime affordable and delicious fast food: sushi.
Kura Sushi Asakusa ROX
Address: Asakusa ROX Floor 4F, 1-25-15, Asakusa, Taito Ward, Tokyo)
January 22-26 @ 12:00-21:00 (Last Orders 20:30)
From January 27 @ 11:00-23:00 (Last Orders 22:30)
Official Website (English): http://www.kura-corpo.co.jp/en/
BALCÓN TOKYO: Roppongi’s Sophisticated New Bar and Restaurant Offers Luxurious Food & Drinks
16.January.2020 | SPOT
BALCÓN TOKYO is the newest luxury bar and restaurant to hit Tokyo’s Roppongi district. Set to open on the 14th floor of Mitsui Garden Hotel Roppongi Tokyo Premier on January 24, BALCÓN TOKYO offers opulent lounge and balcony spaces for fine wine and dining.
Located away from the hustle and bustle of busy Roppongi, the establishment offers a breathtaking view of Tokyo’s city nightscape in both the eastern and western directions.
When customers pass through the beautiful bar and lounge they are met with the spacious museum-like balcony area where they can enjoy a dining experience wrapped in soft warm lights. For those looking for a more private meal, they can reserve one of the individual private rooms, each of which has its own distinct touch and flavour. Whether you’re looking for a quiet drink or dinner, or even midnight teatime, BALCÓN TOKYO caters to customers’ needs.
The interior design is the brainchild of none other than Yasumichi Morita of GLAMOROUS co.,ltd., and company that specialises not only on interior and exterior building and establishment designs, but graphic visuals, products, and more.
Taking the spotlight at dinnertime is the restaurant’s incredible and mouthwatering roast beef which is aged at ice temperature and cooked carefully with time and care. The gravy sauce drizzled over the meat takes three days to make and only adds to the delicious offering of the beef.
The restaurant also offers plenty of seasonal foods and ingredients that go perfect with a glass of champagne. Whether you’re celebrating something special or just out for a casual meal, the restaurant caters to all.
For breakfast, a half-buffet of western-style food is prepared where you can pick one main. And so that foreign guests can get a taste of the quality of Japanese food, all ingredients used at the restaurant are domestic to Japan. The restaurant also uses organic vegetables shipped directly from growers and producers.
To celebrate the grand opening of BALCÓN TOKYO, customers who reserve a table online or via telephone between January 24 and February 29 this year will receive a 30% discount on meal courses.
Address: Mitsui Garden Hotel Roppongi Tokyo Premier (Floor 14F), 3-15-17 Roppongi, Minato War, Tokyo
・Morning 6:30-10:30 (Last Orders 10:00) *Please note that there may be waiting times due to priority going to hotel guests
・Dinner 17:00-02:00 (Food Last Orders 01:00 / Drinks Last Orders 01:30)
Official Website: http://balcon-tokyo.jp/
Reservation Page: https://www.tablecheck.com/shops/balcon-tokyo/reserve
Roppongi Hills Kicks of New Year’s Celebrations with Luxurious Food, Fukubukuro, Traditional Games and More
Roppongi Hills will be kicking off the New Year’s celebrations from January 1 to 3, 2020 with New Year’s good fortune around every corner.
January 1 will be filled with exciting lion dances and Japanese drum performances. January 2 and 3 will see traditional and nostalgic games that are free to play, providing fun for the whole family.
Restaurants and cafés will be serving New Year’s food themed around good fortune, happiness, good omens and new beginnings. Indulge on Spiny Lobster, fatty tuna, sea bream and many other luxurious “good fortune” foods.
Spiny Lobster and Sea Bream Acqua Pazza (Limit of 15 sold per day): ¥3,278
Mohri Salvatore Cuomo
Colourful Chirashizushi Pintokona (Limit of 10 sold per day): ¥2,020
Angus Beef Steak Burger (Limit of 15 sold per day): ¥2,800
AS Classics Diner
Crêpe 2020 (Limit of 10 sold per day): ¥980
There are also New Year’s “Fukubukuro” to look out for. This is a Japanese New Year’s custom where “lucky bags” are filled with unknown contents and sold at a substantial discount. There are even January sales with items up to 70% off. Travel agency H.I.S. Co., Ltd. is bringing back their yearly dream holiday package which includes a top-quality resort lodge in the Savanna and safari experience for just ¥4 million.
Have a wonderful New Year’s celebration at Roppongi Hills.
January 1: 12:00-15:00
Japanese Drum Performance Start Times: 12:30, 13:30, 14:30
Lion Dance Start Times: 13:00, 14:00
Sake Offering: 13:00 (First-come-first-served, limit of 200 people, entry from 12:00. Obtain a ticket from the Seiriken Haifusho (整理券配布所)
January 2, 3: 11:00-16:00
Entry fee applies to certain areas
Japanese Drum Performance Start Times: 11:00, 13:50, 15:30
Lion Dance Start Times: 11:10, 12:30, 15:00
Koto Performance Start Times: 11:30, 12:30, 14:30
*The Koto experience corner will be closed between the following times: 11:30-11:50, 12:30-12:50, 14:30-14:50
Spinning Top Championships: January 2 from 13:00
*First-come-first-served, 12 places, please obtain a ticket from the Seiriken Haifusho (整理券配布所). Tickets will be available from 11:00.
Kendama Championships: January 3 from 13:00
*First-come-first-served, 20 places, please obtain a ticket from the Seiriken Haifusho (整理券配布所). Tickets will be available from 11:00.
Old traditional games available: Koma-mawashi (Spinning tops), kendama, beigoma, otedama and much more
Address: 6-10-1 Roppongi, Minato City, Tokyo 106-6108, Japan
Official Website: https://www.roppongihills.com/en/
Enjoy a Succulent Grilled Lamb Yakiniku Experience in Kabukicho, Shinjuku
On December 18, yakiniku restaurant LAMB ONE, which specialises in succulent matured lamb, opened in Kabukicho, Shinjuku. The restaurant provides the perfect opportunity for guests to grill their own light and healthy meal with friends and family. The high-quality meat is low in calories and high in protein. Each seat is at a counter and there are even single grill seats for the perfect dinner treat alone.
The restaurant offers Japanese-style set meals which include meat, fried vegetables, rice, soup and kimchi . Some of the more basic set meals include the shio koji marinated lamb shoulder roast and the sesame miso lamb shoulder roast. For customers who are really looking for a luxury treat, there is a set that includes three different kinds of matured lamb and a set that includes Spring Lamb Chop Steak where you can enjoy both the shio koji and sesame miso marinades. You can swap your fried vegetables for caesar salad or your white rice for mixed grain rice. Just seeing this beautiful and balanced meal before your eyes will leave you feeling satisfied. After your meal, enjoy the small warabimochi dessert.
When most people think of a yakiniku restaurant, the general impression is a large number of friends gathering together, merrily tucking in to meat and sides while the table fills with empty beer glasses. LAMB ONE, however, is the perfect place to enjoy a delicious Japanese-style meal in your own way without being disturbed by others. If you’re travelling around Tokyo, this would be the perfect hearty dinner to finish your day.
Tokyo Sushi Restaurant Tsukiji Tamasushi Sasashigure Opens New Branch in Shibuya
14.December.2019 | FOOD
Edomae sushi restaurant Tsukiji Tamasushi Sasashigure, which is known for its strict use of organic ingredients, just opened its second branch in Tokyo Plaza Shibuya following its first branch in Omotesando Hills.
Sasashigure is a type of sasanishiki rice grown completely organically without the use of any chemicals or fertilisers. It is grown by Akinori Kimura who is known for its “Miracle Apples,” the world’s first apples grown without pesticides.
Sasashigure rice yields 40% less rice quantity in one-tenth hectare than regular rice, but it has a natural sweetness and elevate flavour, with each and every grain savoured in a mouthful.
If you’re all for healthy eating and protecting the environment, and happen to be in Tokyo looking for some sushi, be sure to visit the new branch of Tsukiji Tamasushi Sasashigure in Shibuya.
Tsukiji Tamasushi Sasashigure
Address: Shibuya FUKURAS 6F, Tokyu Plaza Shibuya, 1-2-3 Dogenzaka, Shibuya, Tokyo
Opening Hours: 11:00-23:00 (Last Orders 22:30)
No Fixed Holidays (Except when Tokyu Plaza Shibuya is closed)
Official Website: http://www.tamasushi.co.jp/
Akasaka Yuuga: The New Japanese Restaurant in Tokyo’s Gourmet Warzone Akasaka
13.December.2019 | FOOD
Akasaka is known as a warzone when it comes to gourmet restaurants, but a new contender has arrived. Akasaka Yuuga opened this month in Akasaka Ni-chome, Tokyo. This restaurant serves Japanese style cuisine featuring carefully selected flavours taken from across the country.
Yuuga gets most of their fish from Choshi Port, which boasts the best fish yield in Japan, as well as other carefully chosen seafood from across Japan in addition to seasonal vegetables. They bring out the full flavour of their ingredients, all of which are matched to the current season. They even serve Japanese black beef.
Their concept centres on how recognised and loved Japanese food is internationally. The restaurant makes full use of Japan’s traditional food culture and prepares food using a variety of cooking methods. Everything in the restaurant is carefully considered to ensure diners enjoy their meal experience with all five senses, from not only the food but the decor and hospitality too. There are also counter seats available for customers who want to watch their food being prepared while they talk, whether to their friends or with the skilled chefs, offering an unforgettable dining experience for Japanese people and foreigners alike. There are also private eating booths for those who want to eat with friends, family, or celebrate a special day.
Nijushisekki refers to the days that divide the solar year into twenty four equal sections and highlight the longest days of sun in summer, the shortest days in winter, and the days being the same in spring and autumn.
The dishes at the restaurant reflect these regular changes; the dishes are not bound strictly by Japanese cuisine, but make use of various cooking and preparation methods, with thought and consideration put into every dish.
Japanese Black Beef
Yuuga prides itself not only on seasonal vegetable and fish-filled menu, which is both a feast for the belly and eyes, but on the beef used in its course meals too.
Yuuga serves Japanese black beef which comes from a rare breed of cow which is difficult to rear. It has a distinct rich flavour and low melting point which gives it a melt-in-the-mouth texture.
There are three courses to choose from that cater to customers desires, costing ¥8,000, ¥12,000, and ¥20,000 respectively. This includes appetisers, and customers can choose from a range of wines from around the world select by sommeliers, as well as champagne, whisky, and of course sake and shochu.
Address: Yamaguchi Bldg. 1F, 2-14-8 Akasaka, Minato Ward, Tokyo
Business Hours: 17:00-23:00 (Last Orders 22:00)
Closed: Sundays & Public Holidays
Official Website: http://yuuga.ku-shin.jp